Out of Thin Air

Scientists pursue nitrogen fixers with an aim to harness their secrets—and feed the world

Air is a big tease. Nothing against oxygen, of course, but air is 78 percent nitrogen. Nitrogen is often the deal-breaker for life on Earth, the nutrient that sets the limit for how much of what grows where. Yet even a bonanza of airborne nitrogen passing through lung or leaf does neither animal nor plant a bit of good: One of life’s most precious resources just blows away unused with every breath.